Appetizer – $10 – Fried dough stuffed w/figs, bacon & smoked Gouda
$40/person for 3 courses
Course 1 – CHOICE of
– Roasted pumpkin soup
– Salad w/house vinaigrette
Course 2 – CHOICE of
– Duck breast w/yam puree, asparagus & Bing cherry sauce
– Herb roasted salmon w/lemon garlic cream sauce & white bean ragu
Course 3 – Strawberry custard in a white chocolate shell
Music – Seth Hansson
